Soft white tin loaf or Five Grain Rye bread toasted and served with butter.

2 toasted sourdough crumpets served with butter.

A toasted tea cake served with butter.

• Maple - Organic yoghurt layered with maple syrup and topped with banana + maple granola and seasonal fruit. • Mixed Fruit - Organic yoghurt layered with berry compote and topped with strawberry granola and seasonal fruit.

A generous portion of bacon on a buttered Lovingly Artisan ciabatta roll.

Cured silverside beef pastrami with cheddar cheese and gherkins; served warm on toasted soft Contains: Wheat containing Gluten, Milk May contain traces: Celery

Paprika chorizo, Milano salami and prosciutto charcuterie meats from free range and acorn fed pigs, teamed with cheddar cheese, giant Gordal olives, cornichons, seedless grapes and a mix of luxury sweet and salty nuts. Contains: Milk, Nuts, Peanuts, Sulphites May contain traces: Fish, Sesame

A selection of four meats that celebrate great artisan charcutiers. Paprika chorizo, tender Milano salami and sweet prosciutto from wild and acorn fed pigs. Tender beef brisket pastrami with black pepper. Finished with Gordal olives and zingy cornichons. May contain traces: Celery, Crustaceans, Fish, Molluscs, Sulphites

Hand raised hot water crust pork pie, served with cornichons, cheddar cheese and caramelised onion chutney. We recommend enjoying this with an ice cold beer or cider. Contains: Wheat, Milk, Mustard, Soya, Sulphites

A seasonal selection of three artisan cheeses, served with a selection of hand made sourdough crackers and accompaniments. Please ask our friendly team what the current cheese board consists of. Serves one person generously or two people as a sharing snack. Contains : Barley, Gluten, Milk, Mustard, Sesame, Sulphites and Wheat May contain traces: Nuts. Please note the crackers can be substituted for a Gluten Free options

Farm made in small batches, these pates are full of flavour and completely plant based. Served with giant Gordal olives, sticky dates and cornichons. Choose from: • Green lentil, hemp, black garlic. (Vegan) • Earthy black bean with urfa chilli. (Vegan) • Mushroom, chilli & coriander. (Vegetarian) Bread Contains: Wheat Green Lentil & Black Bean Contains: Soya, Sulphites Mushroom Contains: Milk Please note the sourdough can be substituted for a Gluten Free option but this will lead to a short wait

Jersey milk steamed and topped with a light grating of real chocolate served in a 6 oz cup.

A weaker and smaller hot chocolate topped with cream and marshmallows. Served in a 6 oz cup.

Choose from Forest Fruits - Orange - Apple

Choose from Sicilian Lemon - Raspberry - Elderflower - Brazilian Orange

A cherry cordial and raspberry sparkling water mocktail served over ice with raspberries and fruit garnishes.

1 slice of sourdough toast with melted cheese. Contains: Wheat containing Gluten

1 slice of sourdough toast with jam. Contains: Wheat containing Gluten

Tomato, fresh vegan green pesto and spinach sandwiched on a lovingly artisan ciabatta. Add vegetarian cheddar cheese for £1.20 Contains: Wheat containing Gluten

Roast chicken, sour cream & chive mayo, cos lettuce, wild rosemary & thyme crisps on soft white bread. Contains: Wheat containing Gluten, Eggs, Mustard May contain traces: Celery

A timeless Bacon, lettuce, tomato & garlic aioli sandwich served on a lovingly artisan ciabatta. Contains: Wheat containing Gluten